
Nutrition and Ingredients
Typical values | Per 100g | Per Serving 75g | |
Energy | 370kj | 278kj | |
88kcal | 66kcal | ||
Fat (of which) | 4.6g | 3.5g | |
saturates | 0.9g | 0.7g | |
Carbohydrates (of which) | 2.3g | 1.7g | |
sugars | 0.5g | 0.4g | |
Fibre | 0.7g | 0.5g | |
Protein | 9.1g | 6.8g | |
Salt | 0.15g | 0.11g |
Tofu (97%) (Water, Soya Beans*, Nigari), Cane Sugar*, Ground Black Pepper*, Lemon Grass Powder*, Desiccated Coconut, Mint Powder*, Garlic Powder*, Ginger Powder*, Red Chilli Powder*, Sea Salt, Ground Cumin*.
For allergens see ingredients in bold. Also may contain sesame seeds and mustard.
*Denotes organic ingredients
Note:
If freezing, drain liquid from vacuum pouch, then re-wrap.
For a firmer texture to your tofu, press the tofu in kitchen paper before using.